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Banana and avocado purée

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5 mins
(16)
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16 Rating
Banana and Avocado Purée
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Cooking time: 5 mins

This weaning recipe is full of nutrients and good fats from the avocado, and can be given even more protein if you add a spoonful of Greek-style yoghurt. It can also be adapted to fit your own weaning schedule: leave chunky as your baby gets used to texture, or spread onto wholemeal toast if they have moved on to finger foods.
From 4 months

  1. Peel the banana and chop into pieces.
  2. Destone the avocado, scoop out the flesh and mash with a fork.
  3. Add the banana pieces and continue to mash until smooth, or leave chunky if you’re introducing your baby to more textures.