« Back

Easter brownie surprise pots

Dessert

Rate Add to favourites

This recipe has been added to your favourites

This recipe has already been added to your favourites

Cookies have to be enabled to store favourites.

27 mins
(27)
Duration
Difficulty
27 Rating
Print Suggest

This recipe has been added to your favourites

This recipe has already been added to your favourites

Cookies have to be enabled to store favourites.

Method

Preparation time: 20 mins
Cooking time: 27 mins

With an extra special surprise hidden inside, these Easter brownie pots are a great little dessert to make this spring.

1. Make up 1 box chocolate brownie mix according to packet instructions. Divide half the batter between 4 greased ramekins, followed by a Cadbury’s Crème Egg in each pot and then the remaining batter. Bake in a preheated oven for 27 minutes.

2. Dust a clean surface with icing sugar and roll out ready-to-roll icing. Cut out flower shapes and press halved yellow jelly beans in the centre to decorate the brownie pots.