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Ingredients
| 500 g g | plain yoghurt plain yoghurt | ||
| 1 tins tin | peaches peach |
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Create new shopping listEggy yoghurt pots
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Method
These yoghurt pots are simple but effective, and a great way to set your little ones up for a day of egg hunting and fun. Serve the yoghurt bowls with berries and granola on the side for a healthy, filling breakfast.
- Spoon the yoghurt into small bowls and place a peach half in the centre of each one - the curved edge of the peach should face upwards to look like an egg yolk.
- Drizzle over a little of the juice or syrup and serve.
