Multigrain crackers are a great source of fibre, and this recipe is a fun way to get your kids eating them; there’ll be no need to bug them to eat all of these, they’re delicious!
Lady Bird on Multigrain Crackers with Tomatoes, Olives, Creams Cheese and Chives
Ingredients
3
people
-
- 6
- 90 g
- 3
- 6
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Preparation
Lay out the crackers and spread each with 1 tbsp of light cream cheese.
Quarter the tomatoes, so the seeds are exposed. Horizontally slice 3 black olives. Then vertically slice the remaining 3 olives, each half is to then be sliced into 6 thin slices.
Place the horizontally halved olive (the head) on bottom half of cracker, then place 2 matching tomatoes quarters above (body), fan out a bit.
Place two (1cm) chives on the head (antennae). Place the longer, vertically sliced olives around the body (legs). Scatter herbs on plate to garnish.
