This sweet and sour chicken recipe will become a family fakeaway favourite.
Speedy sweet and sour
Ingredients
4
people
-
- 200 g
- 1 tbsp
- 2 tbsp
- 1 tin
- 2 tbsp
- 1
- 3 cm
- 1 tbsp
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Preparation
Cook the rice according to packet instructions
Dissolve the sugar in vinegar in a pan and add the pineapple and juice, ketchup, soy sauce, ginger and garlic. Simmer until thickened
Dust the chicken in flour and salt, frying in batches until cooked through and golden
In the same pan, fry the peppers and spring onions for 2-3 minutes
Add the chicken and vegetables to the sauce and bring up to a simmer. Sprinkle with coriander and serve immediately with the rice
