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Ignis fruit punch

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5 mins
(3)
Duration
Difficulty
3 Rating
Ignis Fruit Punch
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Method

Cooking time: 5 mins

This fruity vodka punch can be enjoyed all year round and is great for putting together for a party. It can be adapted to include any seasonal fruits or flavours you like – try adding a handful of fresh berries in the summer, or a stick of cinnamon to make an easy Christmas cocktail.

  1. Fill a pitcher three quarters full with ice. Add the mint, orange, apple, lemon and vanilla and pour over the Ignis vodka.
  2. Top up with the apple juice and lemonade and stir together to combine.
  3. Serve in highball glasses filled with more ice and garnish with a sprig of mint.