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Strawberry and basil mule

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10 mins
(6)
Duration
Difficulty
6 Rating
Strawberry and basil mule
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Method

Cooking time: 10 mins

Spring nights call for a special cocktail, such as this fragrant and fruity strawberry mule. The scent and flavour of fresh basil give it a real pop, while lime adds tanginess and the ginger beer a pungent and spicy fizziness.

  1. Gently muddle the basil leaves in the base of a highball glass. 
  2. Add the strawberry purée, vodka, lime juice, sugar syrup and plenty of ice. 
  3. Stir well, then top up with ginger beer and garnish with a sprig of basil.