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Easter brownie surprise pots

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Ingredients

1 boxes box chocolate brownie mix chocolate brownie mix
1 Cadbury’s creme egg Cadbury’s creme egg
ready to roll icing ready to roll icing
jelly beans jelly beans
(halved)

Easter brownie surprise pots

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47 min
(63)

Method

With an extra special surprise hidden inside, these Easter brownie pots are a great little dessert to make this spring.

1. Make up 1 box chocolate brownie mix according to packet instructions. Divide half the batter between 4 greased ramekins, followed by a Cadbury’s Crème Egg in each pot and then the remaining batter. Bake in a preheated oven for 27 minutes.

2. Dust a clean surface with icing sugar and roll out ready-to-roll icing. Cut out flower shapes and press halved yellow jelly beans in the centre to decorate the brownie pots.